The Secret Behind Caribbean Candies
Carolyn Edwards
EPUB
ca. 18,99 €
Ratgeber / Essen & Trinken
Beschreibung
This book is a collection of recipes for sweet treats and confectionaries as passed down to the Author from her mother. Growing up in the Caribbean island of Grenada, from a young age Carolyn learned the art of candy making along with other cooking techniques from her mother. Previously a hard find, this book seeks to provide you with a few of the recipes for common delights enjoyed by islanders in Grenada and throughout the Caribbean!
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Schlagwörter
cooking, deserrts, candies, appetizers, caribbean, westindian