Taste the State Georgia
Distinctive Foods and Stories from Where Eating Local Began
Kevin Mitchell, David S. Shields
EPUB
ca. 39,99 €
(Lieferbar ab 19. August 2025)
University of South Carolina Press 
Ratgeber / Essen & Trinken
Beschreibung
Delve into the rich history of Georgia's signature foods
"Taste the State Georgia and the regional foods within it can be a source of pride for people and communities.... This book will prepare you for your next Georgian culinary adventure and give you a bit of history on why southerners eat what they eat."
—Mashama Bailey, chef and owner of The Grey, Savannah
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Schlagwörter
food culinary regional local foodways Southern Georgia history cookbook recipes peaches red rice brunswick stew Sea Islands